| 414 Broadway Albany, New York 12207-2905 | Ph: 518-431-1920 |
Catering |
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We are pleased to offer our party room and catering menus to you. Please note we are more than happy to accommodate you with anything not seen on these menus. Please take a moment to also view our dinner and lunch a la carte menus on our site as well. Please alert manager or chef OF ANY food allergies. |
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Hot Appetizers |
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| Petite Beef Wellingtons- with granny smith apple duxelle and port wine reduction................................... | $9.00 | |
| Southwestern beef with roasted corn salsa in phyllo cups and chive crème fraiche................................. | $6.00 | |
| Beef or chicken satay skewers with spicy Thai peanut sauce..................................................................... | $6.00 | |
| Pistachio Encrusted Lamb Lollipops with mint chimichurri.......................................................................... | $9.00 | |
| Coconut shrimp with sweet and sour sauce................................................................................................... | $8.00 | |
| Phyllo Wrapped Shrimp with citrus glaze....................................................................................................... | $8.00 | |
| Chicken Pesto skewers with roasted red pepper coulis.............................................................................. | $6.00 | |
| Swordfish skewers wrapped in di Parma Prosciutto with citrus sauce....................................................... | $8.00 | |
| Sesame Chicken with orange ginger glaze................................................................................................... | $6.00 | |
| Mini chicken cordon bleu over toast points with honey mustard.................................................................. | $6.00 | |
| Mini crab cakes with Cajun Remoulade......................................................................................................... | $7.00 | |
| Assorted mini quiches...................................................................................................................................... | $6.00 | |
| Asian Chicken wings........................................................................................................................................ | $6.00 | |
| Vegetable Spring Rolls.................................................................................................................................... | $6.00 | |
| Bacon wrapped scallops with honey stone ground mustard dipping sauce.............................................. | $8.00 | |
Cold Appetizers |
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| Sliced Beef Tenderloin with gorgonzola and a balsamic crostini............................................................... | $8.00 | |
| Grilled chicken Caesar in phyllo cups............................................................................................................ | $6.00 | |
| Smoked salmon canapé over crostini and watercress with lemon pepper aioli....................................... | $8.00 | |
| Smoked Salmon Pinwheels with herb cream cheese, dill and caviar........................................................ | $10.00 | |
| Salmon Mouse with cucumber and fennel..................................................................................................... | $8.00 | |
| Champagne Poached Lobster over buttery brioche toast, tarragon aioli and lemon greens................... | $14.00 | |
| Assorted caviar and assorted smoked seafood platter with tradition accompaniments......................... | $13.00 | |
| Garlic brussetta- tomatoes, garlic, basil and olive oil................................................................................... | $5.00 | |
| Tuna ceviche with plantain chips..................................................................................................................... | $8.00 | |
| Seafood Ceviche- assorted selection of seafood "a citrus bliss"............................................................... | $8.00 | |
| Crab Meat Deviled Eggs................................................................................................................................. | $7.00 | |
| Shrimp Cocktail................................................................................................................................................. | $8.00 | |
| Gorgonzola Stuffed Cherry Tomatoes with basil and olive oil...................................................................... | $6.00 | |
| Caprese petites................................................................................................................................................. | $6.00 | |
| Prosciutto Wrapped melon with green peppercorn sauce........................................................................... | $6.00 | |
| Grand Mainer Strawberry Puff with brown sugar Brulee............................................................................... | $7.00 | |
| Cheese and Crudite Platte............................................................................................................................... | $4.00 | |
Gardens and Greenery |
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| House salad with dressing............................................................................................................................... | $4.00 | |
| Caesar salad..................................................................................................................................................... | $5.00 | |
| Asian noodle salad........................................................................................................................................... | $5.00 | |
| Cucumber salad with lemon honey vinaigrette.............................................................................................. | $6.00 | |
| Frisse and Prosciutto salad with goat cheese and sweet lemon pecan dressing..................................... | $7.00 | |
